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Watermelon Flavoring (with other natural flavors) provides excellent fruit flavor without sweetness. Fruit flavoring is an excellent way to add com...
View full detailsUpgrade any vessel and enjoy monitoring temperature from a safe distance! Gone are the days of opening kettle lids to check wort or mash temperatu...
View full detailsUpgrade any vessel and enjoy monitoring temperature from a safe distance! Gone are the days of opening kettle lids to check wort or mash temperatur...
View full detailsDo you have a kettle or cooler but would like the ease and convenience of using a ball valve to easily drain liquid? Are you a Do It Yourself Type ...
View full detailsCurved plastic rod attaches to drill for de-gassing California Recipients: Prop 65 Warning The general Proposition 65 notice is as follows: WARN...
View full detailsStainless 22" rod with replaceable plastic fins and end cap to protect carboys Attaches to electric drill
Whirlfloc® T kettle coagulant and fining agent is a purified, high molecular weight carrageenan powder extracted from Irish Moss algae, put in a co...
View full detailsA blonde beer that has the spirit of a dark rich stout. A dose of natural white chocolate flavoring makes this a complex and deliciously drinkable...
View full detailsDescription WLP029 is a fitting choice for German ales such as kölsch and altbier Known for accentuating hop flavor and bitterness while creat...
View full detailsDescription WLP410 is ideal for witbiers or Belgian table beers and creates a slightly tart refreshing beer A fairly clean strain with medium ...
View full detailsDescription WLP550 is ideal for many classic Belgian styles including saisons, witbiers, blondes and browns Very expressive strain that produc...
View full detailsescription WLP001 is the top-selling White Labs yeast strain—use with confidence in almost any style of Ale Produces clean, dry, balanced beer t...
View full detailsDescription WLP002 is a classic ESB strain traditionally used for English-style ales but is also ideal for American-style pale ales and IPAs Hi...
View full detailsWhite Labs Irish Ale Next Generation Liquid Yeast Is The Yeast From One Of The Oldest Stout Producing Breweries In The World. White Labs Irish Ale...
View full detailsDescription WLP013 is well-suited for classic British beer styles such as pales and bitters, or dark malty beers like brown ales and porters Le...
View full detailsDescription WLP060 is a blend of three strains that creates a clean and neutral fermentation character Ideal for use in many different America...
View full detailsDescription WLP380 has a different ester profile than WLP300 with nutmeg, clove, and spice more dominant than the banana and bubble gum aroma ...
View full detailsDescription WLP400 is the clear choice for Belgian witbiers or white ales and can also be used for Cider and Saison High phenol production con...
View full detailsDescription WLP833 is well suited for bocks, doppelbocks, and Oktoberfest-style beers and has become a popular choice for classic American-sty...
View full detailsDescription WLP840 makes dry and clean lagers with a light note of apple fruitiness Sulfur and diacetyl production is minimal making this stra...
View full detailsThis yeast helps to produce a malty, but balanced traditional Munich-style lager. Clean and strong fermenter, it’s great for a variety of lager s...
View full detailsDescription WLP300 is the choice for producing traditional, authentic hefeweizen with notes of banana and clove Low flocculation will leave th...
View full detailsThis yeast is from one of the oldest stout-producing breweries in the world. It’s great for many beer styles but really shines in malty British sty...
View full detailshis strain can be used to reproduce many American versions of classic beer styles but has been gaining popularity for its use in East Coast IPAs. I...
View full detailsThis strain produces underlying esters of pear and melon which work well with hop and malt derived notes. It’s medium to high alcohol tolerance is ...
View full detailsA traditional altbier-style yeast from Düsseldorf, Germany. It produces clean, malty German brown and amber ales. This strain keeps the contributi...
View full detailsThis strain has more similarities to an English strain than WLP001 California Ale Yeast®. It is a big ester producer, showcasing notes of cherry an...
View full detailsThis popular German strain is used in the production of traditional, authentic hefeweizen. It produces a high level of isoamyl acetate, giving the ...
View full detailsThis strain ferments much cleaner than it’s hefeweizen strain counterparts. It produces very slight banana and clove notes and has low flocculation...
View full detailsBelgian Saison II Ale Yeast strain is a moderate phenol producer with clove-like flavor and aromatic notes present in the finished beer. Some fruit...
View full detailsFrom Mexico City, this strain produces clean lager beers with a crisp finish. It keeps drinkability on the forefront while allowing malt and hop fl...
View full detailsWhite Labs' most popular lager yeast, this strain is one of the most widely used lager strains in the world. It can be used in almost any lager sty...
View full detailsFrom the oldest operating brewery in Munich. Carefully cultivated and preserved by brewing monks observing time-honored traditions, this strain is ...
View full detailsThis is the go-to strain for New England-style IPAs. It produces a medium ester profile similar to WLP008 East Coast Ale Yeast. It leaves some resi...
View full detailsSourced from a Belgian monastery, this strain is ideal for Belgian quads, tripels and dubbels due to its high alcohol tolerance. It produces charac...
View full detailsThis yeast is known for its high attenuation, achieving 80% even with 10% ABV beers. The high attenuation eliminates residual sweetness, making the...
View full detailsThis is a traditional Belgian abbey strain perfect for use in dubbels, tripels and Belgian strong ales. Produces cherry, plum and pear esters. Medi...
View full detailsMalt Type: Base Grain Origin: North America Wort Color: 3.0-3.5 °Lovibond (6.4-7.9 EBC) Protein: 12% Moisture: 4.5% max. Extract (dry)...
View full detailsCommercial quality beer bottle caps to keep your brew safe and sound from bottling day until you're ready to enjoy it. You will get a good firm sea...
View full detailsWILDBREW™ SOUR PITCH WildBrew™ Sour Pitch is a ready-to-use, high-performance, and high-purity lactic acid bacteria specifically selected for its ...
View full detailsA spicy aromatic finishing hop. American and British ales and lagers. Avg Alpha 4.5-7
A spicy aromatic finishing hop. American and British ales and lagers. Avg Alpha 4.5-7
Windsor Ale Yeast is a true English strain that produces a beer which is estery to both palate and nose with a slight fresh yeasty flavor. Beers cr...
View full detailsCellar Science Wine Corks #8 1 3/4" long Agglomerated. 25 Pack
Winexpert Classic Pinot Noir - Red Wine Making Kit Easy Drinking Wine Making Kit Wine Region: California Classic California Pinot Noir creat...
View full detailsWinexpert Classic Chile Merlot wine kit produces a dry red wine with powerful black cherry, fruitcake & smoke flavors. Renowned for its rip...
View full detailsThe perennial white wine favorite. Notes of pineapple, mango and vanilla. A remarkably versatile wine, this classic now includes oak for a round...
View full detailsLush, fruity, and delightfully sweet with juicy peach and tropical fruit flavors, with hints of grape, green apple and pear. Alc: 8.5% Sweetness: M...
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