VINTNER'S BEST® RASPBERRY FRUIT WINE BASE 128 OZ (1 GALLLON)
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All natural and made with real fruit juice, our fruit wine bases are crafted from the same formulations used by commercial wineries. Vintner's Best® Fruit Wine Bases make five gallons of high quality fruit wine at 10% ABV. Extremely easy and convenient to make, requiring no PH adjustments and no acid adjustments. Simply dilute one gallon of Vintner's Best® Fruit Wine Base with four gallons of water, pitch yeast and stir!
Additional Benefits:
- 6-8 weeks to finished product
- Shelf stable for up to TWO yearS
- No refrigeration neccessary
- Scalable to any batch size
- Pre-blended - no straining out fruit pieces
Concentrate Specs:
- °Brix: 73.1 min
- Acidity: 2.2-2.6 (as citric acid)
- Ingredients: High Fructose Corn Syrup, Apple, Pear, Blueberry & Grape Juice Concentrates, Water, Citric Acid, Natural Flavors.
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