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Our selection of includes Liquid Yeast, OMEGA, White Labs, Wyeast.
This popular German strain is used in the production of traditional, authentic hefeweizen. It produces a high level of isoamyl acetate, giving the ...
View full detailsThis yeast is from one of the oldest stout-producing breweries in the world. It’s great for many beer styles but really shines in malty British sty...
View full detailsThis strain produces underlying esters of pear and melon which work well with hop and malt derived notes. It’s medium to high alcohol tolerance is ...
View full detailsOriginating from a traditional London brewery, this yeast has a wonderful malt and hop profile. It is a true top cropping strain with a fruity, ver...
View full detailsFrom Mexico City, this strain produces clean lager beers with a crisp finish. It keeps drinkability on the forefront while allowing malt and hop fl...
View full detailsThis strain has more similarities to an English strain than WLP001 California Ale Yeast®. It is a big ester producer, showcasing notes of cherry an...
View full detailsThis yeast allows malt and hop character to dominate the profile. It ferments dry and crisp, producing well-balanced beers with a clean and neutral...
View full detailsDescription WLP029 is a fitting choice for German ales such as kölsch and altbier Known for accentuating hop flavor and bitterness while creat...
View full detailsescription WLP001 is the top-selling White Labs yeast strain—use with confidence in almost any style of Ale Produces clean, dry, balanced beer t...
View full detailsThis is a traditional Belgian abbey strain perfect for use in dubbels, tripels and Belgian strong ales. Produces cherry, plum and pear esters. Medi...
View full detailsThis strain is a classic, true top cropping yeast strain from a traditional brewery in Cologne, Germany. Beers will exhibit some of the fruity char...
View full detailsWyeast 2007 is the classic American lager strain. This mild, neutral strain produces beers with a nice malty character and a smooth palate. It ferm...
View full detailsA very good cask conditioned ale strain, this extremely flocculant yeast produces distinctly malty beers. Attenuation levels are typically less tha...
View full detailsA widely used and alcohol tolerant Abbey yeast that is suitable for a variety of Belgian style ales. This strain produces a nice ester profile as w...
View full detailsA true top cropping yeast with low ester formation and a broad temperature range. Fermentation at higher temperatures may produce mild fruitiness. ...
View full detailsWhite Labs Irish Ale Next Generation Liquid Yeast Is The Yeast From One Of The Oldest Stout Producing Breweries In The World. White Labs Irish Ale...
View full detailsDescription WLP002 is a classic ESB strain traditionally used for English-style ales but is also ideal for American-style pale ales and IPAs Hi...
View full detailsOYL-404 With 50% More Yeast Omega Yeast is having the swankiest soiree under the sun and you're invited! The second installment in Omega's ...
View full detailsA wonderfully unique Norwegian kveik, Hornindal's blend of cooperative strains produce a tropical flavor and complex aroma that can present as ston...
View full detailsCosmic Punch Liquid Yeast OYL-402 Now With 50% More Yeast Species: Ale Fermentation Temp Range (Degrees F): 64-75 Apparent Attenuation Ran...
View full detailsUsed by many German breweries to produce rich, full-bodied, malty beers, this strain is a good choice for bocks and doppelbocks. A thorough diacety...
View full detailsSourced from a Belgian monastery, this strain is ideal for Belgian quads, tripels and dubbels due to its high alcohol tolerance. It produces charac...
View full detailsFrom the oldest operating brewery in Munich. Carefully cultivated and preserved by brewing monks observing time-honored traditions, this strain is ...
View full detailsWhite Labs' most popular lager yeast, this strain is one of the most widely used lager strains in the world. It can be used in almost any lager sty...
View full detailsThis is the go-to strain for New England-style IPAs. It produces a medium ester profile similar to WLP008 East Coast Ale Yeast. It leaves some resi...
View full detailsThis yeast is known for its high attenuation, achieving 80% even with 10% ABV beers. The high attenuation eliminates residual sweetness, making the...
View full detailsA highly flocculent Norwegian ale strain (kveik) with an astoundingly wide temperature range and little change in flavor across the range. Clean en...
View full detailsersatile, crisp, malty profile, light esters and a wide fermentation range. This is thought to be the world's most used lager strain and can produc...
View full detailsEnergetically top cropping, this powerful fermenter leaves behind a light, tart, refreshingly crisp character. Fairly clean and lightly dry, Americ...
View full detailsThis strain ferments much cleaner than it’s hefeweizen strain counterparts. It produces very slight banana and clove notes and has low flocculation...
View full detailsBelgian Saison II Ale Yeast strain is a moderate phenol producer with clove-like flavor and aromatic notes present in the finished beer. Some fruit...
View full detailsA traditional altbier-style yeast from Düsseldorf, Germany. It produces clean, malty German brown and amber ales. This strain keeps the contributi...
View full detailshis strain can be used to reproduce many American versions of classic beer styles but has been gaining popularity for its use in East Coast IPAs. I...
View full detailsBeer Yeast | Activator Smack-Pack System™ | 100 Billion Cells Description 3726 produces complex esters balanced with earthy/spicy notes. Perfect...
View full detailsSHIPPING NOTE: We recommend placing liquid yeast orders early in the week, with a 1 or 2 day service. If you have questions about your transit time...
View full detailsSHIPPING NOTE: We recommend placing liquid yeast orders early in the week, with a 1 or 2 day service. If you have questions about your transit time...
View full detailsThis versatile witbier yeast strain can be used in a variety of Belgian style ales. This strain produces a complex flavor profile dominated by spic...
View full detailsA classic strain for brewing Belgian dubbel or Belgian tripel. This Abbey strain produces a nice balance of complex fruity esters and phenolics, ma...
View full detailsThis strain is the classic farmhouse ale yeast. A traditional yeast that is spicy with complex aromatics, including bubble gum. It is very tart and...
View full detailsThe classic and most popular German wheat beer strain used worldwide. This yeast strain produces a beautiful and delicate balance of banana esters ...
View full detailsThis proprietary blend of a top-fermenting neutral ale strain and a Bavarian wheat strain is a great choice when a subtle German style wheat beer i...
View full detailsThis blend of lager strains is designed to produce a rich, malty, complex and full bodied Octoberfest style beer. It attenuates well while leaving ...
View full detailsThis is a unique strain, capable of producing fine lagers. It is very smooth, well-rounded and full-bodied. A thorough diacetyl rest is recommended...
View full detailsOriginating from the home of great Pilsners in the Czech Republic, this classic strain will finish dry and malty. It is the perfect choice for Bohe...
View full detailsOur Scottish ale strain is ideally suited for the strong, malty ales of Scotland. This strain is very versatile, and is often used as a “House” str...
View full detailsWith many of the best qualities that brewers look for when brewing American styles of beer, this strain’s performance is consistent and it makes gr...
View full detailsA mildly malty and slightly fruity fermentation profile. It is less tart and dry than Wyeast 1098 British Ale. With good flocculation characteristi...
View full detailsThis versatile yeast ferments extremely well in dark worts. It is a good choice for most high gravity beers. Beers fermented in the lower temperatu...
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